Reversing Cancer

     It has come to my attention  that visitants on this website have been    having browser difficulty. Simply put it down loads with Google Chrome and  Internet Explorer  a lot  quicker  than  with  some  of  the others.  I’m sorry  for  this  inconvenience  and please inform others  about this issue,  also a word of  advice  might be clearing your history so that doesn’t bog down your computer  or laptop performance.  Also don’t be overwhelmed by     the archives ….the  first dozen blog post have viable information in them!!!

      In this blog post  which is vital  for preventing cancer,  I will attempt to dispel               the  cancer myths  and misconceptionsWhile letting you know  the importance of  avoiding high calorie intakes, explaining the pros and cons of  consuming excessive amounts of red meatDoes meat really cause cancer and is it linked to a shorter life expectancy. What’s the best cooking procedure (rare, medium or well done and also  what about processed  foods are they harmful as well.)

    So in moving  forth: in a recent discovery by researchers at Charite’ Universtiatsmedizin Berlin and the Max Delbruck Center  for Molecular Medicine (MDC) in Berlin – Buch.  The researchers  found resting cancer  cells can be selectively destroyed by inhibiting their energy metabolism. What chemotherapy  does not do is kill all cancer cells, but instead some cells enter a state known as senescence ( programmed growth arrest.) http://www.youtube.com/search query=how  meat  feeds  cancer.

    While in this state,  the tumor cells are inactive  and no longer divide, nevertheless,  senescence comes with hidden dangers.  For instance these senescence cells… produce protein messenger substances  that  can  cause harmful inflammatory reactions. With more inflammation these cells can pose a higher risk of  cancer recurrence.

   Researchers working around Professor Clemens Schmitt, The Director      of  the  Center  for Molecular Cancer Research  and Executive Supervising Medical Doctor at the Department of  Homatology,  Oncology and Tumor Immunology at the Charite.  Have discovered is away to target senescent cancer cells for destruction by eliminating sugar consumption  from your daily diet and eliminating pesticides.

  It  has  been demonstrated  a major increase  in energy metabolism in senescent tumor cells  after chemotherapy,  and that the cells truly crave sugar.  Prof. Schmitt  goes onto say these cells,  not only,  produces  more energy, but also, are dependent upon their major increase in metabolism. Therefore,  when the researchers  inhibited sugar metabolism in the cells, they die off.

    By  contrast,  short  term  inhibition  of  energy  metabolism  has  little    effect on resting or dividing cells in normal tissues. The researcher regard the  cause of  high energy  consumption  in  senescent cells  as representing another unique feature: the moment the cells enter the state of  senescence, they produce large quantities of  protein messenger substances.

     These substances must then be digested in a highly energy consuming process,  since  some of  the proteins are toxic.  Thus,  if  energy production in the senescent cells or their digestive processes is blocked, they can not or will not survive. Therefore, by cutting off  the glucose production into your body  and consuming a cancer preventing diet will  heighten  your chances of  greater success against recurrence of  cancer.

       Anti angiogenic Therapy: autopsy studies  from people who have died    in car accidents have shown  that about 40 percent of  women  between the  ages of 40 and 50 actually have had microscopic cancer in their breast and about  50 percent of  men in their  50’s  and  60’s  have microscopic prostate cancer.  However,  the reason  it  didn’t  give  them problems  is because the cancer didn’t have a chance to form a blood supply.

T h e  p o w e r  of  e a t i n g  W o r l d’s  b e s t  g r e e n  s m o o t h i e!!



http://www.youtube.com/watch?v=_9lzBhfzonI

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